Published: 2023-12-31

MORPHOLOGICAL COMPONENTS AND NUTRITIONAL VALUE OF TWO Urochloa HYBRIDS UNDER DIFFERENT AGRONOMIC MANAGEMENT

Juan E. Godina-Rodríguez, Santiago Joaquín-Cancino, Jonathan R. Garay-Martínez, Benigno Estrada-Drouaillet, Andrés G. Limas-Martínez, Jairo J. Quintanilla-Medina, Ignacio González-Gutierrez

479

QUALITY PARAMETERS IN PROPAGULES OF NATIVE AND INTRODUCED GRASSES HARVESTED IN DROUGHT

María M. López-Velazquez, Edith Ramírez-Segura, Ricardo A. Sánchez-Gutiérrez, Santiago Joaquín-Cancino, Luis C. Muñoz-Salas, Odilón Gayosso-Barragán

496

SEED SIZE AND ITS EFFECT ON GROWTH OF SEEDLINGS OF Cajanus cajan (L.) Millsp.

Sergio Iban Mendoza-Pedroza, Efraín Méndez-Gaona, Kevin U. Pérez-Cruz, Adrián Hernández-Livera, José Alberto Salvador Escalante-Estrada, Pablo Alfredo Domínguez-Martínez

497

SEASONAL FORAGE YIELD OF ALFALFA AT DIFFERENT AGES OF REGROWING IN THE SOUTHEAST OF COAHUILA

Perpetuo Álvarez-Vázquez, Fidel Maximiano Peña-Ramos, Josué Israel García-López, Filogonio J., Neymar Camposeco-Montejo, Ricardo Martínez-Martínez, Sait Juanes-Márquez

505

THERMAL REQUIREMENT, YIELD AND FORAGE NUTRITIVE VALUE OF SORGHUM GENOTYPES

Fernando Lucio-Ruiz, Ulises Aranda-Lara, Jonathan Raúl Garay-Martínez, Santiago Joaquín-Cancino, Benigno Estrada-Drouaillet, Yuridia Bautista-Martínez, Andrés Gilberto Limas-Martínez

521

GRAIN YIELD AND SILAGE OF NATIVE AND IMPROVED MAIZE ON THE COSTA CHICA OF GUERRERO

Paulino Sánchez-Santillán, Nelson E. López-Zerón, Claudia Y. Wilson-García, Rafael A. Rojas-García

513

CHEMICAL COMPOSITION AND in situ DEGRADABILITY OF TAMARIND (Tamarindus indica L.)

Oziel D. Montañez-Valdez, Cándido E. Guerra-Medina, Miguel Chávez-Espinoza, José A. Reyes-Gutiérrez, Ricardo Vicente-Pérez, Alejandro Ley de Coss

529